Eagle Mogiana

Region: Mogiana, Brazil

Grown By: Small Holder Farmers

Processing: Natural

Elevation: 800m - 1300m


Variety: Acaia, Catuai, Caturra, Mundo Novo

Tasting Notes: Chocolate, Almond, honey

The Mogiana region, which runs along the São Paulo and Minas Gerais border, is home to some of the most consistently sweet and well-structured naturals produced in Brazil. The region boasts 3500 farmers cultivating a combined area of 202,000ha. Our importer hand selects lots from individual farms and process them to create a smooth, clean, highly consistent end product.